[Please note: Adding this single-origin coffee to your order may require an extra 3-4 days, as we schedule a custom roast to ensure the highest quality for this premium fresh roasted regional coffee.]

This coffee comes from the North Sumatra province in Indonesia, one of the largest coffee-producing regions by volume on the island. Coffee here is usually wet-hulled, a processing method unique to Indonesia due to unpredictable rains during the drying season. Once pulped, coffee is dried to a certain moisture level before hulling. After that, the coffee is dried the rest of the way before being prepared for export. Small, family-owned farms are the norm here, though larger estates do exist.

Product Size: 12oz Bag

Recommended Roast Level: Medium Dark

Arabica Varietal: Catimor, Caturra, and Typica