Naturally sweet and velvety, this rooibos blend combines rich cocoa notes with smooth vanilla and a hint of warming spice. The result is a mellow, dessert-like cup with gentle depth and a comforting finish.
Why Choose This Tea?
Cocoa Drift is your low caffeine indulgence—perfect for winding down without compromise. South African rooibos offers a naturally soft body, while cacao shells and vanilla add richness and aroma. Whether enjoyed as an evening treat or a soothing all-day sip, it’s a cozy, chocolate-kissed infusion without the sugar or stimulants.
More Details
This blend starts with antioxidant-rich rooibos and adds real cocoa, vanilla, and a touch of spice for roundness. Smooth and gentle on the palate, it’s excellent plain or with a splash of milk for extra creaminess.
Brewing Recommendations
Steep one teaspoon (2 grams) of tea in 7 ounces (200 milliliters) of water at 90–100°C (194–212°F) for 5 to 7 minutes. Cover while steeping to retain full aroma. Great on its own or with a dash of milk.
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