Flavor Profile

Delicate and ethereal, this Himalayan white tea features silver-tipped leaves and a whisper-soft flavor with hints of honeysuckle and melon. Grown at altitude and harvested with care, it’s a meditative experience in every cup.

Why Choose This Tea?

Harvested from high-altitude Himalayan gardens, only the youngest, silver-tipped leaves make the cut. Minimal handling and gentle sun-withering preserve each bud’s pristine character, giving you a cup that embodies purity and quiet refinement.

More Details

Delicate and ethereal, Silken Summit offers whispers of honeysuckle, fresh melon, and a gauzy sweetness that drifts across the palate like morning mist. Its feather-light body leaves a soft, lingering finish—serene, nuanced, and luxuriously smooth. Grown above 1,800 meters, these tender buds are plucked at first light, then slowly air-dried to retain natural antioxidants and fine white fuzz. The result is a low-caffeine infusion that delivers clarity of flavor and a meditative sipping experience.

Brewing Recommendations

To prepare, use one teaspoon (about 2 grams) of tea per 7 ounces (200 milliliters) of water. Steep in water heated to 80–90°C (176–194°F) for 3 to 5 minutes.

Product Size: 10g Tin
Caffeine Level: Low
Tea Category: White