[Please note: Your order may take an additional 2–3 days when flavor infused coffee is included. We freshly roast each batch to order and then carefully infuse it with natural flavor emulsions, allowing time to ensure optimal flavor development.]

Flavor Profile

Soft and inviting, this vanilla-infused coffee features smooth Madagascar vanilla aromatics layered over gentle caramel and milk-chocolate notes. The medium-dark roast delivers a creamy mouthfeel, balanced sweetness, and a clean, comforting finish.

Why Choose This Coffee?

This coffee pairs high-quality Colombian Supremo beans with a refined emulsion infusion process that highlights pure vanilla flavor without masking the coffee’s natural character. It’s a versatile, crowd-pleasing option that works beautifully as an everyday cup or a smooth base for milk drinks.

More Details

After roasting to a medium-dark level to highlight caramelized sugars and chocolate undertones, the beans are infused post-roast with natural Madagascar vanilla emulsion. This process allows the flavor to fully absorb into the bean, producing a smooth, consistent cup with integrated vanilla sweetness rather than surface flavoring.

[If you want Decaffeinated Colombian instead of the normal Colombian, add a note in your cart before checkout begins.]

Brewing Recommendations

Ideal for multiple brew methods, this vanilla-forward coffee maintains balance and clarity across styles.

• Drip coffee – Smooth, creamy, and familiar
• Pour over – Highlights vanilla aroma and sweetness
• French press – Enhances body and softness
• Cold brew – Produces a mellow, lightly sweet cup
• Espresso – Soft, rounded shots with gentle vanilla notes
• Aeropress – Concentrated flavor with a clean finish
• Single cup brewing – Consistent flavor with convenient preparation

Product Size: 8oz Bag
Details: Fully washed, grown around 1,300 meters
Varietals: Caturra, Colombia, Typica, and Castillo
Roast Level: Medium Dark